Name: Lemon Crumble Delight
Ingredients: 🍋 300 g flour, 100 g sugar, 100 g cold butter, 1 egg, 1 tsp baking powder, Zest of 1 lemon, 250 g ricotta, 100 g sugar, Juice of 1 lemon, Zest of 1 lemon, 1 tbsp potato starch

Description

🍋 Lemony Crumble Delight! 🍋 Your new flavorful obsession is here! Just a handful of ingredients for a zesty, creamy treat! Quick, easy, and oh so delicious! Let’s dive in and savor the simplicity and healthiness of this recipe in just a few steps! 🌟

Ingredients

🍋 300 g flour, 100 g sugar, 100 g cold butter, 1 egg, 1 tsp baking powder, Zest of 1 lemon, 250 g ricotta, 100 g sugar, Juice of 1 lemon, Zest of 1 lemon, 1 tbsp potato starch

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Instructions

1. For the crumble: Mix flour, sugar, baking powder, and lemon zest. Add cold butter and blend until crumbly. Mix in the egg to form coarse crumbs.
2. For the filling: Combine ricotta, sugar, lemon zest, lemon juice, and starch until smooth.
3. Assemble: Butter and flour a 22-24 cm mold. Spread half the crumble in the base, press gently. Add lemon cream, top with remaining crumble.
4. Bake: In a preheated oven at 180°C for about 35-40 minutes until golden.
Cool, sprinkle with powdered sugar, and serve! Enjoy the tangy sweetness! 💫